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Shigure

Shigure

Mountain Vegetable Kamaboko — Flavor and Texture in Harmony

“Shigure” is a unique kamaboko made with mountain vegetables (sansai) seasoned in a soy-based sauce and blended into high-quality fish paste.

Enjoy the crisp texture of the mountain vegetables and the springy bite of authentic kamaboko. This product is rich in fish protein and dietary fiber from the vegetables.

Slice it into 1 cm pieces and enjoy as is — simple and delicious.

Shigure Kamaboko
IngredientsFish meat (imported), mountain vegetables, sugar, egg white (contains egg), mirin, salt / seasoning (amino acids, etc.), mountain vegetables: soy sauce, amino acid liquid, yeast extract, sorbitol, acidulant, preservative (potassium sorbate), antioxidant (vitamin C), phosphate (sodium), sweetener (stevia), coloring (copper chlorophyll), bleaching agent (sodium hypochlorite) — contains wheat and soybeans as part of the ingredients.
Contents220 g
StorageKeep refrigerated (0–10°C)
Best Before15 days from shipping date
AllergensEgg, Wheat, Soybean
Nutritional Information
Per 100g
Values are approximate.
Energy81 kcal
Protein10.3 g
Fat0.5 g
Carbohydrates8.7 g
Salt Equivalent1.8 g

Purchase Information

Available for purchase from our online shop.

Shigure
Price: ¥1,134 (tax included)